The Farmers Market season is in full swing! Check out our Cheese page for a list of where to find us.
AYLA MAKES HISTORY AT THE NATIONAL SHOW!
Winning for the 4th time, Toggenburg Cherry Glen Tristin Ayla takes Grand Champion. Cherry Glen Farm also sweeps all group classes and is awarded Premier Breeder and Premier Exhibitor. (AGDA National Show, Louisville, KY 2010)
WINNERS AT THE AGDA NATIONAL SHOW WINE & CHEESE EVENT
Our Monocacy Ash, Monocacy Gold and Monocacy Chipotle awarded blue ribbons at the National Show in Louisville, Kentucky on June 25, 2010!
CHERRY GLEN FARM GOES SOLAR
We are going green! Our new solar system became operational on August 20th! Currently this installation is Aztec Solar Power's largest project in Maryland. (www.aztecsolarpower.com)
FIRST LAMANCHA KIDS BORN
Our first LaMancha babies were born on the farm in 2009. Take a look on "LaMancha" to see some exciting breedings!
MONOCACY ASH WINS A BRONZE MEDAL AT THE 2009 US CHAMPIONSHIP CHEESE CONTEST!
(March 25, 2009)The 2009 United States Championship Cheese Contest was held March 17-19, 2009 in Green Bay, Wisconsin. Our Monocacy Ash received the Third Award in the
Surface (Mold) Ripened Goat's Milk Cheeses Class >
BETHESDA MAGAZINE FINDS CHERRY GLEN CHEESE
(March/April 2009 issue)
We are Bethesda Magazine's latest Food Find! Pick up a copy at your local news stand to read what food writer Carole Sugarman thinks about our cheese.
CHERRY GLEN GETS A MENTION IN NORTHERN VIRGINIA MAGAZINE
(March 19, 2009)
Northern Virginia Magazine does a feature on Farm Fresh Restaurants >
HOWCHOW BLOG DISCOVERS CHERRY GLEN
(January 14, 2009)
HowChow features great foods in Howard County. Check out this local food blog: Delicious: Cherry Glen Goat Cheese >
CHERRY GLEN GOAT CHEESE FEATURED ON EMERIL GREEN (Episode: Keeping it local! December 7, 2008)
Emeril loves our cheese! Watch for us on the Emeril Green Show >
FREDERICK NEWS POST HIGHLIGHTS CHERRY GLEN FARM
(June 11, 2008)
Rochelle Myers features the goats and cheese from Cherry Glen farm. Read the article >
VOLT RESTAURANT VISITS CHERRY GLEN FARM
(April 30, 2008)
Bryan Voltaggio, chef at top rated Volt Restaurant in Frederick, MD, visited the farm. Click here for photos and a video! >
CHERRY GLEN FEATURED IN THE LATEST ISSUE OF THE CAPITAL (April 2, 2008)
Diane Love from the Capital writes about the artisan food movement and features local artisan producers including Cherry Glen. Read the article >
D.C. FOODIES TRY OUR CHEESE
(November 23, 2007)
Mike Bober writes about our Monocacy Ash on DC's best food blog: Monocacy Ash from Cherry Glen Farm >
MONOCACY SILVER IS A "LOVELY LOCAL"
(September 25, 2007)
The Cheese & Champagne blog has details about Cheesetique's September cheese class- Lovey Locals! >